8th Graders Engage in Service Learning Field Trips
With our D-E mission to “make it better” clearly in mind, 8th graders recently participated in hands-on service learning to benefit local organizations. Students chose from three volunteering programs: Pasta packing at the Community FoodBank of NJ warehouse (they...
US Students “Lunch & Learn” About Social Entrepreneurship
Problem solvers unite! This week the office of Diversity, Equity, Inclusion & Belonging hosted a presentation by Reilly Brooks, Executive Director of Schoolyard Ventures, for students in Grades 10 and 11 about her organization’s Social Innovators Program––designed...